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Stock Photo: Vietnamese Local Dishes, Spring Rolls

ID 173903138 © Livychen | Megapixl.com

Vietnamese spring rolls The biggest difference from Chinese spring rolls is that the pie crust is not wrapped in thin noodles, but is wrapped in rice grits. The filling is mainly shrimp, pork and local vegetables. It is a very popular dish in Vietnam.

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biggest chinese crust difference dish dishes filling grits local mainly noodles not pie popular pork rice rolls shrimp spring that thin vegetables very vietnam vietnamese wrapped

Stock Photo: Vietnamese Local Dishes, Spring Rolls

Vietnamese spring rolls The biggest difference from Chinese spring rolls is that the pie crust is not wrapped in thin noodles, but is wrapped in rice grits. The filling is mainly shrimp, pork and local vegetables. It is a very popular dish in Vietnam.

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