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Pork Chop Bun is a well-known food in Macau. Among them, the Pork Chop Bun in Taipa is the most famous. A pork chop bun is a piece of bread coated with butter usually a piglet bag with a pork chop sandwiched in the middle. Pork chops are usually fried or deep-fried, but they are also cooked in water and then fry the surface.