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Stock Photo: Pork Puff Pastries, Patechouxe Or Pastizzi With Suffed Pork

ID 281117921 © Lokine | Megapixl.com

Pork puff pastries, meaty patechouxe or pastizzi. Puff pastry dough or premade sheets are used to make the pie, which is then filled with a pork meat filling. The crust is both crunchy and savory.

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Pork puff pastries, patechouxe or pastizzi with suffed pork

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