Stock Photo: Five-Spice Glutinous Rice Dumplings With Lotus Leaves
ID 300662338 © Yunlongchao | Megapixl.com
One of the foods celebrated during the Dragon Boat Festival. Traditionally, it is based on white rice (in addition, millet, taro, corn, sorghum and other grains are ground into flour), and is wrapped in leaves. The ingredients inside include bean paste, mung beans, red beans, and eyebrows. Beans, soybeans, sausages, salted duck eggs, peanuts, chestnuts, corn, mushrooms, dried shrimps, pork, etc., and boiled or steamed.
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addition baking banquet bean beans bitterness boiled breakfast celebrated chestnuts cooking corn crisp crispiness crispy cuisine curry delicious deliciousness dessert dish dryness duck dumplings eggs eyebrows festival fish five-spice flour food foods fragrance glutinous grains health heat ingredients loose lunch materials meal meat millet mushrooms overcooked overripe peanuts plant plump pork red refreshing rice salted saltiness sausages seafood selection shrimps skill skills smooth snack soft solid sorghum sourness soybeans steamed supplement sweetness taro taste tender tenderness traditionally treat vegetable
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