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Stock Photo: Dessert Popular From Javanese Menu, Usually Served For Ifthar Or Buka Puasa

ID 248265837 © Ikadapurhangus | Megapixl.com

Bubur Jagung Manis, Sweet Corn Porridge, an Indonesian Dessert Popular from Javanese MEnu, Usually Served for Ifthar or Buka Puasa. Made from Sweet Corn, Milk, Coconut Milk, and Rice flour

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Dessert Popular from Javanese MEnu, Usually Served for Ifthar or Buka Puasa

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Javanese dessert porridge of rice flour
Javanese dessert porridge of rice flour
Javanese dessert porridge of rice flour
Javanese dessert porridge of rice flour
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