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Ika Rahma
Ikadapurhangus
Bandung, Indonesia

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5,737

Ika Rahma (Ikadapurhangus) Stock Photos

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refine

Fresh white fungus Tremella fuciformis

Korean traditional food Sliced Rice Cake Soup ,Tteok and dumpling soup

Beef Black Pepper, Stir Fry Beef with Paprika, Chinese Cuisine

Bakpia Pathok, Typical Food from Yogyakarta. Made Green Beans and Sugar, Wrapped in Flour and Baked

Sikhye or Dongdongju, Korean Sweet Rice Drink

A Bowl of Laba Porridge for Winter Solstice Festival

Chinese New Year Lou Sang æžç”Ÿ Yusheng traditional food celebration for blessing

French Fries or Potato Stick

Kashmiri pulao made of Basmati rice cooked with spices and flavored with Saffron and dry fruits

Seasonal Durian King of Fruits Montong Thailand, Ripe Durian. Tasty Durian that has been Peeled

Green Tea Tang Yuan Tangyuan, Sweet Mochi Rice Dumpling Food for Winter Solstice

Lychee Iced Tea with Glass Straw

Buko Pandan or Buko Salad, Popular Dessert form Philipina. Made from Sliced â€‹â€‹Young Coconut, Pearl, Jelly, Nata de Coco with

Ocean Blue Cocktail with Mint and Lemon Slice

Kue Cang or Ki Jang and Zongzi or Bakcang. Chinese Savoury Sticky Rice Dumplings

Nasi Kebuli Kabuli Rice, Arabic or India Pilaf with Beef RIbs or Lamb

Fresh Strawberry Full Frame Food Background

Es Cincau Hijau or Green Grass Jelly Cincau Ijo

Cakwe Cakue or Chinese Oil Bread Stick is Indonesian Traditional Food for Breakfast Served in Ceramic Plate on Wooden Table. In

Sanshoku Dango, Japanese Three Colored Mochi Dumplings Skewer

Halves Red Cabbage

Bubur Ketan Hitam or Black Glutinous Rice Porridge

Soto Daging Indonesian Beef Soup

Lemon Ice Tea on Two Carafe Glass

Cake Mixture on Clear Baking Mix Bowl

A Bowl Cereal Froot Loops with Milk for Breakfast

Dodol Garut Picnic, Indonesian Traiditonal Sticky Rice Cake from Garut, West Java

Chinese Cuisine Stir Fried Beef with Black Pepper and Paprika.

Ramadan Concept. Dates Milk Susu Kurma with Date Fruit in the Background. Ramadan Lantern on Wooden Table

Nanakusa Gayu, Japanese Seven Herb Rice Porridge

Hobak Jeon, Korean Green Zucchini Pancake. Sliced Zucchini Coating with Egg Batter

Makgeolli, Traditional Korean Alcoholic Rice Wine Drink

Various Energy Bar, Diet Snack Concept Food Background

Ayam Betutu. Balinese Roast Chicken Stuffed with Cassava Leaves

Yu Sheng Lo Hei Ye Sang Prosperity Tost, Raw Fish Salad for Chinese New Year

Nasi Padang Served with Rendang, Young Jackfruit Curry, Cassava Leaves, and Sambal Hijau or Lado Mudo

Delicious homemade marble pound cake on wooden background

Korean Egg Omelette Roll or Gyeran Mari with Spring Onion and Carrot

Food Knolling Asian Noodle, Flat Lay Concept Ingredients of Jajangmyeon or Jjajangmyeon, Korean Noodle with Black Bean Sauce.

Chicken Garlic Batam, Indonesia. Fried Chicken with Garlic Special Seasoned from Chinese Influence

Female Hand Divided Bread Dough of Christmas Stollen into Smaller Pieces, Step by Step Baking in the Kitchen

Korean Traditional Patchwork Background of Ramie Fabric

Songpyeon Korean Chuseok Food, Rice Cake with Sesame Seed

Yangzhou Fried Rice with Egg, Carrot, Sweet Corn, Edamame

Red velvet cream cheese brownies on white dish

Pink Alcoholic Rose Lemon Beverage or Lemonade

Lemonade or Detox Infused Water with Lime and Thyme

Pour Sweet Soy Sauce Kecap to Siomay Bandung, Steamed Fish Dumpling

Preparation Making Satay for Idul Adha Eid Menu

Pour Vanilla Vla to the Fresh Baked Bread Pudding Made from Sliced Baguette with Raisin and Cinnamon, on Black Wooden Table

Kue Putu bambu,

Japanese Hokkaido White Bread, Copy Space for Text

Onigiri or Japanese Rice Balls

Loaf Banana Nut Sweet Bread Sliced on a Slate Plate, Served with Tea

Ingredient for making chinese dumpling wantan Dim sum, dough skin

Nasi Padang or

Kolak Pisang Ubi is Banana Sweet Potato Compote

Tang Yuansweet dumplings balls on Wooden background. Traditional cuisine for lantern festival, Mid-autumn, Dongzhi

Nian Gao also Niangao a Sweet Rice Cake, a Popular Dessert Eaten During Chinese New Year.

Bonito Flakes Japanese Katsuobushi

Korean Red bean Porridge with Rice Cake Topping

Snowskin Moon Cake. New Variation of Mooncake, Mochi Dough Filled Custard, Red Bean or Mung Bean Paste. Moulded in Mooncake Mould

Chicken Popcorn, Small Slices Chicken with Crispy Flour Coating and Deep Fried

Sanshoku Dango Japanese Mochi (Three Colored Dumplings), Cherry Blossom Hanami Dango

Chinese Fried Noodle or Lo Mein for Birthday

Ingredients Making Laba Porridge, Chinese Traditional Congee Served at Laba Festival. Isolated

Mooncake on Light Background with Tea. Concept Moon Cake on Mid Autumn Festival or Chinese New year Imlek. Mooncake Popular as

Patjuk or Red Bean Porridge Topped with Round Rice Cake, Eat at Winter Solstice Festival

Pouring Mango Juice Smoothies with Fresh Mango Cube and Leaf on White Background, Garnish with Mint Leaves.

Tobiko, Seasoned Flying Fish Roe

Ongol Ongol Singkong, Indonesian Traditional Steamed Cake Made From Cassava with Garted Coconut Coating. One Various of Jajanan

Pineapple Cake Pastry, Taiwanese Famous Sweet Delicious Dessert Food with Tea and Fresh Pineapple

Asian Female Making Mango Juice with Hand Blender. Step by Step

TteokMandu Guk, Korean Dumpling and Rice Cake Soup

Oseng Pedas Paru Spicy Stir Fry Beef Lung

Malaysian Desserts Called Cendol. Cendol is Made From Crushed Ice Cubes, Red Bean

Freh Strawberry on Wooden Bowl

Chocolate Banana Loaf Cake on White Plate, Copy Space for Text, Recipe, and Advertisement

Kari or Kare or Gulai Ayam, Spicy Indian Chicken Curry

Ketoprak or Kupat Tahu, Compressed Rice Cake or Lontong Served with Tofu, Boiled Bean Sprout, Karupuk, and Peanut Sauce

Bubur Ayam or Indonesian Rice Chicken Porridge

Kupat Tahu Singaparna, Tasikmalaya, West Java

Eat Fried Noodle Indomie Goreng, Take Noodles with Fork

Steamed Savoury Egg Custard or Chawan Mushi

Wingko Babat, Traditional Indonesian Snack Made from Glutinous Rice Flour, Sugar, and Grated Young Coconut

Swedish Meatball with Mushroom Brown Sauce and Boiled Vegetable, Served with Creamy Mashed Potato

Es Cincau Hitam or Black Grass Jelly Cincau Hitam, Indonesian Dessert Made from Cincau Leaf with Coconut Milk and Palm Sugar

Close Up of Korean Food Tteokbokki Stir Fried

Indonesia Food, Kolak Pisang

Sunny SIde Egg on Mini Pan Above Yellow and Red Table

Putu Mayang or Petulo, Indonesian Traditional Javanese Snack Made of Rice Flour Strands Curled up into a Ball with Food Coloring

Asinan Buah Bogor Rujak Buah, Fruit Pickle Made from Sliced Fresh Tropical Fruits On Sweet, Sour and Spicy Red Soup. Topped with

Pour Soda Sparkling Water to the Glass with Strawberry Mojito

Swedish Meatball with Mushroom Brown Sauce and Lingonberry Jam

Homemade Paratha Bread with Curry

Risalamande, the Danish dessert is a rice pudding with vanilla, almonds and whipped cream

Caneles de Bordeaux, Traditional French Sweet Dessert

Eight treasure congee with red beans, peanuts; healthy porridge

Lapis Legit, Indonesian Traditional Thousand Layered Cake with Chinese New Year Red Concept

Moscow Mule Cocktail in Copper Mug with Lime and Mint Leaf

Sapi lada hitam, Indonesian and Chinese cuisine, stir fried beef with black pepper sauce and red bell pepper

Bakakak Hayam or Ayam Bekakak or Grilled Whole Chicken with seasonings plus soy sauce, a dish from West Java and Jakarta,

Air Fryer Tray with Butter Popcorn

Boiled Crab, Ready to Cook

Bavarian Pretzels for Oktoberfest

A Bowl of Guacamole Avocado Sauce

Korean food, rice cake soup - tteokguk

Put Frozen Banana to Juicer with Frozen Strawberry, Making Sorbet

Whisk Green Batter on Stainless Bowl. Woman Hand Hold the Bowl, Cooking or Baking Process

Japanese Tofu Warm Soup, Miso Soup

Japanese Deep Fried Pork or Tonkatsu Set

Stewed Peach Gum Cantonese Food, Triple Collagen Food

Kakiage Tempura Shrimp with Sweet Potato and Vegetable on Plate

Roti Parata or Roti Canai with Lamb Curry Sauce and Yoghurt

Close Up Basque Burnt Cheese Cake

Dalgona Candy

Gunkan Sushi with Tobiko, Flying Fish Roe

Sosis Solo or Fried Egg Crepe with Minced Beef or Chicken Filling

Tempe Gembus or Tempe Gembos, Soft Tempeh made from Tofu Pulp Dregs

Korean Style Seaweed

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