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Stock Photo: Coconut Custard Topped On Glutinous Sticky Rice Wrapped In Banana Leaves, Khao Niao Sangkhaya, A Popular Thai Dessert

ID 316684284 © positivesoundvision | Megapixl.com

Khao niao sangkhaya or sticky rice with custard, is a traditional Thai dessert prepared with glutinous sticky rice, topped with coconut custard and coconut milk, and wrapped in banana leaves. Widely sold at roadside street stalls, it is served warm or at room temperature. Influenced by Portugese cuisine during the Ayutthaya period, variations of the dessert is also found in other countries in Southeast Asia, such as Indonesia, Malaysia, Singapore and the Philippines.

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Coconut custard topped on glutinous sticky rice wrapped in banana leaves, khao niao sangkhaya, a popular Thai dessert

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khao niao sangkhaya glutinous sticky rice traditional thai thailand dessert snack street food topped topping coconut custard milk cuisine gourmet delicious delicacy portugese ayutthaya asia southeast asian tasty egg palm sugar cream recipe culture banana leaf kueh kuih pastry confectionery malaysia indonesia philippines singapore ingredient vegan vegetarian fresh natural fragrant

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