Illustration: Writing Displaying Text Less Sugar. Business Approach Lower Volume Of Sweetness In Any Food Or Drink That We Eat

KEYWORDS

bakery beneath bread cakes candy caramels carbohydrate chocolates coffee cream declined deficient dextrose dietary diminished fast fewer fructose glucose lacking lactose levulose limited lolipops lower maltose minor minus negative nutritionist pastry plan regime regimen restriction rice saccharin secondary starvation sucrose