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Stock Photo: Vegetables: Sweet Peppers, Paprika, Tomatoes, Carrots, Onions. Ingredients For Lecho - The National Dish Of Hungarian

ID 248552861 © Tsykinaev | Megapixl.com

Vegetables, ingredients for the national dish of Hungarian cuisine - lecho: red tomatoes, sweet green and red pepper - paprika, orange carrots and onions, prepared for preservation in a glass jar

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Vegetables: sweet peppers, paprika, tomatoes, carrots, onions. Ingredients for lecho - the national dish of Hungarian

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