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Stock Photo: Tuna Sashimi With Radish. Japanese Food. Delicious .

ID 123896840 © Noayes | Megapixl.com

Salmon, tuna and Yellowtail sashimi, sliced thinly and arranged in a flower shaped pattern with soy sauce. Sashimi is a Japanese delicacy consisting of very fresh raw meat or fish sliced into thin pieces. Sashimi is popularly served with a dipping sauce & x28;soy sauce& x29; and condiments such as wasabi paste, grated fresh ginger grated fresh garlic, or ponzu for meat sashimi, and such garnishes as shiso & x28;perilla& x29; and shredded daikon radish.

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Tuna Sashimi with radish. Japanese food. Delicious .

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