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Video Footage: The Roti Is On Iron Tawa Along Road Side Hotel, Mussoorie

ID 311536094 © Fs6photography | Megapixl.com

At the roadside hotel, a skilled chef or cook takes center stage with a hot tawa, a flat and circular griddle commonly used in Indian kitchens. The chef takes a dough ball, flattens it into a thin, round disc, and places it onto the hot tawa. The sizzle as the dough makes contact with the hot surface is an audible signal of the cooking process. As the roti cooks, the chef skillfully flips it, ensuring that both sides are evenly browned.

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