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Stock Photo: The Casserole Uses Beef, Onion, Carrots, Capsicums, A Cinnamon Stick

ID 280541411 © Milanchikov | Megapixl.com

A moroccan beef tagine served in the traditional tagine dish. The casserole uses beef, onion, carrots, capsicums, a cinnamon stick and a traditional mix of spices known as ras el hanout

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The casserole uses beef, onion, carrots, capsicums, a cinnamon stick

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