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Stock Photo: Steak Au Poivre Or Pepper Steak Is A French Dish That Consists Of A Filet Mignon, Coated With Coarsely Cracked Peppercorns Served

ID 247338583 © Fomaa | Megapixl.com

Steak au poivre or pepper steak is a French dish that consists of a filet mignon, coated with coarsely cracked peppercorns served with french fries close-up in a plate on the table. Vertical

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Steak au poivre or pepper steak is a French dish that consists of a filet mignon, coated with coarsely cracked peppercorns served

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