To provide you with additional information about how we collect and use your personal data, we’ve recently updated our Privacy Policy and Terms of Service. Please review these pages now, as they apply to your continued use of our website.
Cassava chips are food made from thinly sliced cassava and then fried using cooking oil. Usually the taste is salty with a savory onion aroma. Current developments have led to many variations in the taste of cassava chips, not only salty and savory but also salty, spicy and sweet, or known as Balado seasoning.