Stock Photo: Soto Mie Bogor On The Dining Table At Noon
ID 291034142 © Anugrahafoto | Megapixl.com
Soto mi or Soto mi, (or called Mee soto in Malaysia and Singapore)[3] is a noodle dish with spiced broth that is commonly found in Indonesia. This dish is now also known in Malaysia and Singapore. Mie means egg noodles made from wheat flour, salt and eggs, while made soto refers to a typical Indonesian soup dish. In Indonesia, soto mie is considered a type of soto or noodle soup dish, while in Malaysia and Singapore this dish is called mee soto.
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