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Stock Photo: Shawarma, Roasted On A Slowly-Turning Vertical Rotisserie Or Spit. Chicken, Beef, Lamb Pork

ID 182214463 © Cristinamurariu88 | Megapixl.com

Shawarma, a dish in Middle Eastern cuisine consisting of meat cut into thin slices, stacked in a cone-like shape, and roasted on a slowly-turning vertical rotisserie or spit. Chicken, beef, lamb pork

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Shawarma, roasted on a slowly-turning vertical rotisserie or spit. Chicken, beef, lamb pork

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