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Stock Photo: Red Wine Is Poured Into A Cooking Pan Of Steaming Roasted Vegetables To Deglaze For A Sauce Base From Carrots, Onions, Leeks,

ID 263458418 © Fermate | Megapixl.com

Red wine is poured into a cooking pan of steaming roasted vegetables to deglaze for a sauce base from carrots, onions, leeks, celery and bay leaves, copy space, selected focus, narrow depth of field

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Red wine is poured into a cooking pan of steaming roasted vegetables to deglaze for a sauce base from carrots, onions, leeks,

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