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Rambusa or ermot is the name of a type of small fruit, which when ripe is covered by enlarged petals. This fruit is also known by various regional names such as ceplukan blungsun, senthiet, kalengkemut, permot, cermot, rajutan, kaceprek or ki leuleu& x27;eur, kambuik kambuik and timun dendang or timun padang.