Stock Photo: Radicchio Rosso Di Treviso, Commonly Known As Treviso Has Elongated, Variegated Red Leaves
ID 206775511 © Tegotego | Megapixl.com
Radicchio rosso di Treviso, commonly known as Treviso has elongated, variegated red leaves that taste more delicate and less bitter than the more familiar ball-shaped Radicchio rosso di Chioggia
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agriculture background ballshaped bitter borough cabbage chicory chioggia cichorium closeup commonly cooking crunchy delicate diet elongated familiar farm farmer foliage food fresh freshness has head healthy ingredient italian italiano known leaf leafy leaves less lettuce market mixed more organic plant purple radicchio radicchios radiccio radichio raw red rosso salad taste tasty than that treviso variegated vegetable vegetarian vitamin
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