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Pearberry Gayo Arabica Coffee. This coffee comes from the Gayo highlands, Aceh, Indonesia. The Gayo plateau has a height of around 1,200-1,800 meters above sea level, with an average temperature of 20-22 degrees Celsius. These ideal climate and soil conditions make Gayo coffee of high qualityThe following are some of the characteristics of Peaberry Gayo Arabica Coffee:The taste is rich and complex, with a strong and distinctive aroma.Body is dense and creamy.Rare, only around 5-10% of the total Gayo coffee production is in the form of pearberries.Higher prices than regular Gayo coffee.