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Stock Photo: Natto, Japanese Fermented Soybeans, Over Rice

ID 52674353 © Viennetta | Megapixl.com

Natto is a Japanese dish made from fermented soybeans that is popular for breakfast. During the fermentation process, the soybeans become slimy and gooey.

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Natto, Japanese Fermented Soybeans, Over Rice

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KEYWORDS

asian beans blue bowl breakfast chopsticks dish ethnic fermentation fermented food gooey horizontal japanese made natto nobody over red rice slimy soy soybeans vegetable vegetarian

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