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Stock Photo: Mie Pentil Is A Bantul Specialty Originating From Pundong, Bantul Regency. This Culinary Consists Of White And Yellow Noodles.

ID 304230637 © Taufankharis011 | Megapixl.com

Mie Pentil is a Bantul specialty originating from Pundong, Bantul Regency. This culinary consists of white and yellow noodles. The noodles are named after an old-fashioned bicycle tire cover in the form of a long rubber called a pentil, because its long and spongy shape resembles the pentil. The noodles are made from tapioca flour that is first trampled before being put into a milling machine and formed into noodles. The noodles are then washed and then seasoned. The savory taste of the noodles is usually sold or eaten with sambal.

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Mie Pentil is a Bantul specialty originating from Pundong, Bantul Regency. This culinary consists of white and yellow noodles.

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agriculture asia asian background banana bowl central chinese condiment cooking culture delicious destination drink favorite food fresh fried goreng gourmet green icon indonesia java kitchen leaf lunch market meal meals mie nature noodle noodles one pasar peanut pentil plate rice sauce snacks spicy tasty tempeh tradition traditional tropical white yellow

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