Jasmine tea belongs to flower tea. The tea embryo is green tea. The finished product removes jasmine, which also belongs to green tea. It has a history of more than 1000 years. Its aroma is fresh and lasting, its taste is mellow and fresh, its soup color is yellow, green and bright, and its leaf bottom is tender, uniform and soft. Jasmine tea scented through a series of technological processes has the effects of calming nerves, relieving depression, strengthening spleen, anti-aging and improving body immunity. It is a healthy drink。
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