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Stock Photo: Jalebi Is The Sweet Dessert Of Asia ( Rouded Sweet )

ID 254866829 © Ajgill1012 | Megapixl.com

( Rouded Sweet ) The Asian variety is made by deep-frying maida flour (plain flour or all-purpose flour) batter in pretzel or circular shapes, which are then soaked in sugar syrup. Jalebi is eaten with curd or rabri along with optional other flavors such as kewra (scented water).

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Jalebi is the sweet dessert of Asia ( Rouded Sweet )

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