Putu mayam is a South Indian snack of rice flour noodles, steamed and eaten with sweetened toppings such as desiccated coconut, gula Melaka (palm sugar) or biji sawi (mustard seed). South Indian in origin, these string hoppers are served either as a breakfast item or as a dessert. It is also eaten in Indonesia where it is known as Putu Mayang. Traditional ethnic flavor food, usually as breakfast dish. Horizontal format image, nobody in picture.
CATEGORIES
EXCLUSIVE
Your image is downloading.
Sharing is not just caring, it's also about giving credit - add this image to your page and give credit to the talented photographer who captured it.:
More images on Dreamstime
Similar Images
More images by the same author
Special Dreamstime offer
1 week free trial. Any size, for free
Renews at $25/month, cancel or upgrade at any time
Click here for your free trial!
241,571,864 images | 1,216,621 contributors | 53,385,275 total users