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Stock Photo: Indian Pumpkin Fruits

ID 252069140 © Qump2012 | Megapixl.com

Pumpkin, fruit of certain varieties of squash—such as varieties of Cucurbita pepo, C. moschata, and C. maxima—in the gourd family Cucurbitaceae, usually characterized by a hard orange rind with distinctive grooves. Pumpkins are commonly grown for human consumption, for decoration, and also for livestock feed. For humans, the pulp is used as a table vegetable and in pies and soups, the seeds are popular snacks, and pumpkin seed oil is used for cooking and as a salad dressing. Pumpkin pie is a traditional staple of the Thanksgiving holiday in Canada and the United States and carving of the rind of the hollowed-out fruit into jack-o`-lanterns is a popular activity around Halloween. In India, pumpkin is mostly used to make a variety of delicious dishes, chutneys, sweets etc.

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