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Gado Gado. Is An Indonesian Salad Of Raw, Slightly Boiled, Blanched Or Steamed Vegetables And Hard-Boiled Eggs, Boiled Potato, Fried Tofu And Tempeh, And Lontong (Rice Wrapped In A Banana Leaf), Served With A Peanut Sauce Dressing.

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Gado gado. is an Indonesian salad of raw, slightly boiled, blanched or steamed vegetables and hard-boiled eggs, boiled potato, fried tofu and tempeh, and lontong (rice wrapped in a banana leaf), served with a peanut sauce dressing.

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KEYWORDS

baking banana blanched boiled breakfast brunch cooking cuisine dinner dish dressing eating eggs fish food fried gado hard-boiled indonesian leaf lontong lunch meal meat mixed peanut person potato produce raw restaurant rice salad salad1 sauce seafood served steamed supper tempeh tofu vegetable vegetables wrapped

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