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Video Footage: Fried Nine Pieces Of Tempeh

ID 273080260 © Enterjournalism | Megapixl.com

Tempeh or tempe is a traditional Indonesian food made from fermented soybeans.[1] It is made by a natural culturing and controlled fermentation process that binds soybeans into a cake form.[2] A fungus, Rhizopus oligosporus or Rhizopus oryzae, is used in the fermentation process and is also known as tempeh starter.

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Asia > Travel
Cuisine > Travel

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© Enterjournalism | Megapixl.com

KEYWORDS

fried nine pieces tempeh vegan vegetarian healthy balanced diet protein soyabean fermented food cuisine javanese traditional tempe indonesian soybeans 1 natural culturing controlled fermentation process binds soybeans cake form 2 fungus rhizopus oligosporus oryzae used starter

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Pieces of fried tempeh or tempe. Bali, Indonesia

Pieces of fried tempeh or tempe. Bali, Indonesia

Pieces of fried tempeh or tempe. Bali, Indonesia

pieces of tempeh on a teak cutting board, black background, close-up

pieces of tempeh on a teak cutting board, black background, close-up

six pieces of soybean tempeh fried with some red cayenne pepper

This is a photo of tempeh cut into pieces

tempeh, cut into small pieces that are drying in the sun

Tempeh pieces are made from processed fresh soybeans

The front view of the tempeh pieces that look fresh and deliciousTempe

Pieces of fried tempeh. Top view. Close-up.

Pieces of fried tempeh. Top view. Close-up.

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