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Stock Photo: Fried Eggs -- A Simple And Classic Dish Of People All Around The World

ID 285597747 © Naohyoriya | Megapixl.com

A perfectly fried egg should have a golden-brown, slightly crispy edge where the egg white touches the hot surface. The egg white should be fully cooked, firm, and not runny, while the yolk can vary from being runny or soft to fully cooked, depending on individual preferences.

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Fried eggs -- a simple and classic dish of people all around the world

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bacon breakfast butter classic cooked crispy cuisine culinary delicious dish egg eggs ersatile fat firm food fried golden-brown lava meal menu oil people pepper perfectly produce salt seasoned side simple snack soft sunny vegetarian white world yolk

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