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Stock Photo: Dhokla - A Delectable Indian And Gujarati Snack Crafted From Chickpea Flour.

ID 285178245 © Dipalipix | Megapixl.com

Dhokla is a mouthwatering Indian snack with its origins in Gujarat. Crafted from chickpea flour, this delectable treat boasts a soft, spongy texture and a delightful blend of flavors. Often enjoyed as a savory or sweet dish, Dhokla is a popular choice for breakfast or as a light, wholesome snack. Its unique preparation involves steaming, resulting in a healthy and nutritious option that appeals to taste buds far and wide. Whether relished with tangy chutneys or on its own, Dhokla is a must-try delicacy that captures the essence of Indian cuisine.

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Dhokla - a delectable Indian and Gujarati snack crafted from chickpea flour.

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