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Stock Photo: Dango Is Japanese Boiled Flour. Made From Rice Flour Mixed With Urushi Rice Flour And Glutinous Rice Flour Generated By Ai.

ID 312598520 © Mewmb23 | Megapixl.com

Dango is Japanese boiled flour. Made from rice flour mixed with Urushi rice flour and glutinous rice flour. Dango is usually round in shape. It is popular to skewer 3 to 5 dango balls on a stick and serve generated by AI.

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Dango is Japanese boiled flour. Made from rice flour mixed with Urushi rice flour and glutinous rice flour generated by AI.

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