A croissant is a buttery, flaky, viennoiserie pastry of Austrian origin. Croissants are named for crescent shape and are made of a layered yeast-leavened dough called laminating
CATEGORIES
Sharing is not just caring, it's also about giving credit - add this image to your page and give credit to the talented photographer who captured it.:
KEYWORDS
and austrian baguette baked bakery baking bread breakfast brown bun butter buttery cafe closeup coffee crescent croissant crunchy culture dessert dough drink flaky food france french freshness from homemade item laminating layered morning origin oven pastry plate readytoeat shape shop snack table the twisted viennoiserie yeastleavened
More images on Dreamstime
Similar Images
Latest images
1 week free trial. Any size, for free
Renews at $25/month, cancel or upgrade at any time
Click here for your free trial!
242,386,747 images | 1,219,378 contributors | 53,465,063 total users