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Stock Photo: Crescentina. Food Of Emilia Romagna Region, Deep Fried Bread Gnocco Fritto Or Crescentina. Starter Or Aperitif In Italy

ID 270469856 © Marinabakush | Megapixl.com

Crescentina. Food of Emilia Romagna region, deep fried bread gnocco fritto or crescentina. Starter or aperitif in Italy. Creshantina with prosciutto crudo, mortadella, Milanese salami, capers, cheese

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Crescentina. Food of Emilia Romagna region, deep fried bread gnocco fritto or crescentina. Starter or aperitif in Italy

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aperitivo appetitive appetizer apritif bakery bologna bread closeup condiment crescente crescentina cuisine culinary cutting delicious dish emilia emiliaromagna food fresh gastronomy gourmet ingredient italian italy meal modena nutrition organic plate portion romagna seasoning set snack specialty start stuffed tasty tomato traditional typical vegetable vegetarian

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Tigelle of modena - Italian food
Food of Emilia Romagna region, deep fried bread gnocco fritto or crescentina served in restaurant in Parma, Italy
Food of Emilia Romagna region, deep fried bread gnocco fritto or crescentina served in restaurant in Parma, Italy
Food of Emilia Romagna region, deep fried bread gnocco fritto or crescentina served in restaurant in Parma, Italy
Food of Emilia Romagna region, deep fried bread gnocco fritto or crescentina served in restaurant in Parma, Italy
Food of Emilia Romagna region, deep fried bread gnocco fritto or crescentina served in restaurant in Parma, Italy
Food of Emilia Romagna region, deep fried bread gnocco fritto or crescentina served in restaurant in Parma, Italy
Food of Emilia Romagna region, deep fried bread gnocco fritto or crescentina served in restaurant in Parma, Italy
Food of Emilia Romagna region, deep fried bread gnocco fritto or crescentina served in restaurant in Parma, Italy
Food of Emilia Romagna region, deep fried bread gnocco fritto or crescentina served in restaurant in Parma, Italy
Food of Emilia Romagna region, deep fried bread gnocco fritto or crescentina served in restaurant in Parma, Italy
Food of Emilia Romagna region, deep fried bread gnocco fritto or crescentina served in restaurant in Parma, Italy

Similar Images

Crescentina. Food of Emilia Romagna region, deep fried bread gnocco fritto or crescentina. Starter or aperitif in Italy
Crescentina. Food of Emilia Romagna region, deep fried bread gnocco fritto or crescentina. Starter or aperitif in Italy
Food of Emilia Romagna region, deep fried bread gnocco fritto or crescentina served in restaurant in Parma, Italy
Food of Emilia Romagna region, deep fried bread gnocco fritto or crescentina served in restaurant in Parma, Italy
Tigelle of modena - Italian food
Crescentina. Food of Emilia Romagna region, deep fried bread gnocco fritto or crescentina. Starter or aperitif in Italy
Crescentina. Food of Emilia Romagna region, deep fried bread gnocco fritto or crescentina. Starter or aperitif in Italy
Crescentina. Food of Emilia Romagna region, deep fried bread gnocco fritto or crescentina. Starter or aperitif in Italy
Crescentina. Food of Emilia Romagna region, deep fried bread gnocco fritto or crescentina. Starter or aperitif in Italy
ragu bolognese, also known as Bolognesa or Bolonhesa, in a glass jar, on a light background
Crescentina. Food of Emilia Romagna region, deep fried bread gnocco fritto or crescentina. Starter or aperitif in Italy

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