Chives are the smallest of the edible onion family, and are often added, chopped, to stews, soups and potatoe dishes.
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addition agriculture allioideae allium amaryllidaceae background black bulb chive chives chopped culinary delicate edible family flavour flavourful flora food garnish herb herbacious ingredient ingredients medicinal onion ornamental perennial plant plants presentation savoury schoenoprasum shoots sprouting stem stems vegetable
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