Three Zongzi. Chinese ZongZi or Zong is traditionally eaten during Dragon Boat Festival (DuanWu festival). They have also been known as Chinese tamales. Glutinous rice is used for filling but the core filling vary from region to region.
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asia asian bamboo boat celebrate celebration china chinese cooked cooking cuisine diet dish dishes dragon dumpling dumplings exotic festival food foods glutinous isolated leaf leaves lunar mat meal meat mixture plate pork pyramid pyramidal rice shape snack snacks steam steamed sticky tetrahedral tetrahedron tradition traditional wrap wrapped zong zongzi
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