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Video Footage: Chef Makeing Chicken Curry Good For India.

ID 283874151 © Johnshankarg | Megapixl.com

Add the hen to the masala and brown nicely, approximately eight minutes. Add 1 12 cups of warm water to the fowl, simmer, and cowl. Cook until the chicken is gentle, approximately 15 mins. Garnish with chopped coriander and serve with hot chapatis (Indian flatbread), naans (tandoor-baked Indian flatbread), or basmati rice.

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© Johnshankarg | Megapixl.com

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add approximately basmati brown chapatis che chef chicken chopped cook cooking coriander cowl cups curry eight flatbread fowl garnish gas gentle good goog hen hot indi india indian makeing masala mins minutes naans nicely pot range rice serve simmer tandoor-baked warm water

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