What we popularly understand as "caju" consists of two parts: the smaller part is the fruit itself, which is the chestnut consumed after being toasted. The greater part of yellow and red color can be consumed in its natural state as well as in juice, honey, sweets, ice cream and liqueurs. The smaller part is the chestnut consumed after being toasted. Cashew is a tropical fruit, originating in Brazil and cultivated in the north and northeast of the country.