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Stock Photo: Baba Ganoush - Levantine Cuisine Appetizer Made From Baked Eggplant And Sesame Paste With Herbs And Olive

ID 267892892 © Brebca | Megapixl.com

Baba ganoush - Levantine cuisine appetizer made from baked eggplant and sesame paste with herbs and olive oil

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Baba ganoush - Levantine cuisine appetizer made from baked eggplant and sesame paste with herbs and olive

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KEYWORDS

appetizer arabian arabic aubergine baba bagel bean bowl bread chickpea cilantro creamy cuisine delicious dip eastern eggplant food ganoush garnish healthy homemade hummus humus ingredient lebanese lunch mashed mediterranean middle mutabbal natural oil olive organic parsley pea pita sesame snack spread tahina tahini tasty traditional turkish vegan vegetable vegetarian

More images on Dreamstime

Levantine appetizer Baba ghanoush baked eggplant appetizer served with pomegranate seeds
Levantine appetizer Baba ghanoush baked eggplant appetizer served with pomegranate seeds
Close up view on Baba ghanoush - Levantine appetizer of mashed cooked eggplant mixed with tahini with yogurt sauce in a ceramic
Close up view on Baba ghanoush - Levantine appetizer of mashed cooked eggplant mixed with tahini with yogurt sauce in a ceramic
Close up view on Baba ghanoush - Levantine appetizer of mashed cooked eggplant mixed with tahini with yogurt sauce in a ceramic
Close up view on Baba ghanoush - Levantine appetizer of mashed cooked eggplant mixed with tahini with yogurt sauce in a ceramic
Baba ghanoush, also spelled baba ganoush or baba ghanouj, is an appetizer of mashed cooked eggplant
Baba ghanoush, also spelled baba ganoush or baba ghanouj, is an appetizer of mashed cooked eggplant
Baba ghanoush, also spelled baba ganoush or baba ghanouj, is an appetizer of mashed cooked eggplant
Baba ghanoush, also spelled baba ganoush or baba ghanouj, is an appetizer of mashed cooked eggplant
Baba ghanoush, also spelled baba ganoush or baba ghanouj, is an appetizer of mashed cooked eggplant
Baba ganoush Levantine cuisine appetizer from baked eggplant with parsley, garlic and olive oil. Close up.

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