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Stock Photo: Ariselu - A South Indian Sweet Dish Andhra
ID 38476020 © Manubahuguna | Megapixl.com
Arisa or Arisalu is a Dravidian Telugu word which means rice.The dough is kneaded in a similar way to poori or chapatti. The flattened rice chapatti or poori is deep-fried in oil.Decorated with gingelly or sesame seeds. Served during the Ugadi and Makara Sankranti festivals in Andhra Pradesh.
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