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Stock Photo: A Traditional Cretan Dish Dakos

ID 294173231 © Anastasiyakamysheva | Megapixl.com

Dakos or ntakos is a traditional Cretan dish consisting of a dry barley rusk called paximadi that is topped with crumbled myzithra cheese, chopped ripe tomatoes, whole olives, capers, fresh oregano, and a few generous splashes of high-quality olive oil.

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A traditional Cretan dish Dakos

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appetizer baking barley berry black breakfast brunch called capers cheese chopped colorful consisting cretan crete crumbled cuisine dairy dakos delicious dessert diet dish drink dry feta food fresh fruit generous greece greek healthy high-quality lunch meal meat mediterranean meze mizithra myzithra ntakos oil olive olives oregano paximadi plant plate produce refreshing ripe rusk salad snack splashes strawberry summer tasty tomato tomatoes topped tradi vegetable vegetarian white

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