French bean is one of the most popular and widely grown vegetables in India. The green immature pods are cooked and eaten as a vegetable. Immature pods are marketed fresh, frozen or canned, whole, cut or French cut. It is grown in Maharahstra, Himachal Pradesh, Uttar Pradesh, Jammu and Kashmir and NE states. Green beans are eaten around the world and are sold fresh, canned, and frozen. They can be eaten raw or steamed, boiled, stir-fried, or baked. They are commonly cooked in other dishes such as soups, stews, and casseroles. Green beans can also be pickled, much like cucumbers.
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also are baked bean beans boiled can canned casseroles commonly cooked cucumbers cut dishes eaten french fresh frozen green grown himachal immature india jammu kashmir maharahstra marketed most much one other pickled pods popular pradesh raw sold soups statesngreen steamed stews stirfried such they uttar vegetable vegetables whole widely world
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